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Chiles en Nogada

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Mexican Members recipe

Chiles en Nogada

Stuffed poblanos under a cool walnut cream and a scatter of jeweled pomegranate.

In the kitchen

120Minutes
6Servings
★ 4.8Rating
AdvancedSkill level

Method

  1. Season and sear the stuffed poblanos on every side until deeply browned, then set aside.

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