Galbi Short Ribs

Method

1. Marinate the flanken short ribs with the oil, garlic, and seasonings for at least an hour.
2. Heat the grill until the grates are screaming hot and lightly oiled.
3. Grill in close contact, turning once, until charred outside and just cooked within.
4. Rest off the heat, finish with a squeeze of scallion, and serve.