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Sea Salt Ciabatta

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Italian Members recipe

Sea Salt Ciabatta

An open-crumb Italian table bread with a blistered crust and the pull of slow fermentation.

In the kitchen

Sea Salt Ciabatta
Prep and ingredients
Plated and served
300Minutes
6Servings
★ 4.6Rating
MediumSkill level

Method

  1. Combine flour, water, yeast, and salt into a wet dough and rest it 40 minutes to hydrate.

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