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Fried Green Tomatoes

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Southern Comfort Free recipe

Fried Green Tomatoes

Tart green tomatoes in a crunchy cornmeal crust fried golden and served with remoulade.

In the kitchen

30Minutes
4Servings
★ 4.5Rating
EasySkill level

Method

  1. Season the green tomatoes, then set up a station of flour, egg, and crumb.
  2. Dredge each piece through flour, egg, and crumb, pressing so the coating holds.
  3. Fry in oil at 350 degrees F in small batches so the temperature stays steady.
  4. Drain on a rack, salt immediately while hot, and serve crisp.
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