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Shrimp Tempura

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Japanese Members recipe

Shrimp Tempura

Shrimp in a lacy, ice-cold batter fried light and crisp, served with tentsuyu.

In the kitchen

40Minutes
4Servings
★ 4.7Rating
MediumSkill level

Method

  1. Season the shrimp, then set up a station of flour, egg, and crumb.

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